French Version


An extra 5 euros will be applied for Room Service


Daily special

SIMMENTAL SIRLOIN WITH WINE MERCHANT SAUCE • 15.50

 French fries and salad

Suggestion

DUCK BREAST WITH MIRABELLE SAUCE  • 22

Potatoes gratin

Menu

To share… or not

SOUP OF THE DAY • 10

CHAKCHOUKA & FOCCACIA  • 10

Stir-Fried Cold Vegetables, Tomatoes, Peppers,  Eggplants, Focaccia with Olives and Dried Tomatoes, Cumin, Chilli

COLD CUTS BOARD • 13

Bayonne Ham, Country Style Sausage, Bresaola, Goose Rillettes, Pickels

CHEESE BOARD • 13

Comté, Brie, Morbier, Matured Goat’s Cheese Log

COLD CUTS & CHEESE BOARD • 14

Board of Mixed Cheese and Cold Cuts

Salads

MOZZARELLA DI BUFALA TOMATOES • 17

Heirloom Tomatoes, Mozzarella di Bufala 125g, Basil Pesto, Rocket, Focaccia

N’BISTRO CESAR SALAD • 16

Crunchy Chicken With Red Curry & Coriander, Egg, Tomatoes, Reggiano Parmesan, Croutons,

Iceberg Salad, Cesar Sauce

GRILLED SALMON CESAR SALAD • 18

Grilled Salmon, Egg, Tomatoes, Reggiano Parmesan, Croutons, Iceberg Salad, Cesar Sauce

Bowls

VEGGIE BOWL• 16

SALMON LEMON & BASIL BOWL • 20

CRUNCHY CHICKEN BOWL • 17

 Main ingredients of the bowls are : Sushi Rice, Broad Beans, Heirloom Tomatoes, Avocado, Radish, Cuncumbers, Cranberry, Sesame Dressing, Coriander

BEEF ENTRECOTE 250GR • 29

BEEF TARTAR 200GR • 19

Raw or Cooked

CHICKEN CORDON BLEU • 20

With Creamy Mushrooms Sauce

YELLOW CHICKEN SUPREME WITH HERBS • 17

Low temperature cooked

Carpaccio

CLASIC CARPACCIO • 16

Reggiano Paremesan, Rocket, Olive Oil, Lemon

ITALIAN CARPACCIO • 18

Mozzarella di Buffala, Rocket, Basil Pesto, Capers

ASIAN CARPACCIO  • 17

Vegetables Tagliatelle, Fried Onions, Cebette, Yakisoba Sauce

CHEESEBURGER • 19     VERSION XL • 21

Brioche Bun, Beef Burger, Cheddar, Fried Onions, Pickels, Tomatoes, Iceberg Salad, N’Bistro’s signature Sauce

SMASHBURGER • 19     VERSION XL • 21

Bun’s Roll Bread, Beef Burger, Cheddar, Grilled Bacon, Pickled Red Onions, Pickels, Tomatoes, Iceberg Salade, Barbecue Sauce

CHICKEN BURGER • 19

Brioche Bun, Marinated Chicken Tenders with Red Curry & Coriander, Cheddar, Tomatoes, Iceberg Salad, Chili Sauce

Pasta & Risotto

RISOTTO WITH PRAWNS & PESTO • 16

Risotto with in Garlic and Parsley marinated Prawns, Dried Tomatoes, Rocket, Reggiano Parmesan, Rocket Pesto

VEGGIE RISSOTO • 15

WHEAT SPAGUETTI • 14

Colored Tomatoes, Rocket, Reggiano Parmesan, Basil Pesto, Pine Nuts

HOMEMADE BEEF LASAGNA • 17

All-time favorites

SALMON STEAK • 24

Salmon Steak Marinated in Lemon & Fresh Basil

OMELET OF YOUR CHOICE • 16

Ham/ Mushrooms/ Cheese/ Herbs

SALMON TARTAR WITH CITRUS • 23

Duo of Fresh Salmon & Gravelax, Lemon Segments, Grapefruit Segments, Orange Segments, Shallots, Avocado, Chives

Desserts

CHEESE PLATE • 9

GOURMET COFFEE/TEA • 9

PASTRY OF THE DAY • 8

CRÈME BRULÉE • 9

With Madagascar Vanilla

SEASONAL FRESH FRUITS PLATE • 9

CHOCOLATE FONDANT  • 9

Dark Chocolate Fondant, Vanilla Ice Cream

Price in Euro inc. VAT