French Version
Suggestion
Swodfish Tartare • 27
Raspberries, Rocket & Basil Pesto, Herb Salad with French fries
To share… or not
SEASONAL SOUP • 10
VEGETABLE CURRY WITH COCONUT MILK • 10
Zucchini, Peppers, Carrots, Onions, Garlic, Ginger, Coriander, Coconut Milk and Curry
COLD CUTS BOARD • 13
Serrano Ham, Dry Sausage, Coppa, Goose Rillettes, Pickles
CHEESES BOARD • 13
Taleggio, Brie, Morbier, Tomme de Savoie
CHEF’S BOARD • 15
Board of antipasti (Green Olives stuffed with peppers, dried tomates), Taleggio, cold cuts, gravelax salmon, Pork Pie, Gressini, Pickles
Salads
WARM GOAT CHEESE SALAD • 17
Mesclun Salad, Chicory, nuts, grape, honey, dried tomatoes, warm goat cheese served on toasts (add Serrano ham +1€)
N’BISTRO CESAR SALAD • 18
Crunchy Chicken With Red Curry & Coriander, Egg, Dried Tomatoes, Reggiano Parmesan, Croûtons,
Iceberg Salad, Cesar Sauce
GRILLED SALMON CESAR SALAD • 19
Grilled Salmon, Egg, Dried Tomatoes, Reggiano Parmesan, Croutons, Iceberg Salad, Cesar Sauce
Bowls
VEGGIE BOWL• 17
SALMON & LEMON • 22
CRUNCHY CHICKEN BOWL • 18
Main ingredients of the bowls are : Sushi Rice, Peas, Dried Tomatoes, Avocado, Cucumber, Soy beans, Carrots, Radish, Pomegranate, Spring Onions, Fried Onions, Sesame Dressing
Meats
BEEF ENTRECOTE 250GR • 30
BEEF RUMSTEAK 250GR • 27
BEEF TARTAR 200GR • 20
Raw or Cooked
CHICKEN CORDON BLEU • 23
With Creamy Mushrooms Sauce
THE TRUE “BOUCHEE A LA REINE” • 22
Butter Puff Pastry, Chicken Stew, Mushrooms
CLASSIC CARPACCIO • 16
Homemade sliced beef, Reggiano Parmesan, Rocket, Olive Oil, Lemon, Capers
Burgers
CHEESEBURGER • 20 XL VERSION • 22
Brioche Bun, Beef Burger, Cheddar, Fried Onions, Pickels, Dried Tomatoes, Iceberg Salad, N’Bistro’s signature Sauce
SMASHBURGER • 19 XL VERSION • 21
Bun’s Roll Bread, Beef Burger, Cheddar, Grilled Bacon, Pickled Red Onions, Pickels, Dried Tomatoes, Iceberg Salade, Barbecue Sauce
CHICKEN BURGER • 19
Brioche Bun, Marinated Chicken Tenders with Red Curry & Coriander, Cheddar, Dried Tomatoes, Iceberg Salad, Chili Sauce
VEGGIE BURGER • 19
Flax bread, homemade veggie steak (white beans, quinoa, paprika, garlic), dried tomatoes, salad, pickles onions, avocado and lemon mayonnaise
Pasta & Risotto
RISOTTO WITH PRAWNS, SAFFRON & ASPARAGUS • 18
VEGGIE VERSION • 16
Risotto with in Garlic and Parsley marinated Prawns, Rocket, Reggiano Parmesan, Saffron, Asparagus
LINGUINE IN GARLIC CREAM • 15
Garlic, Rocket, Parmigiano Reggiano, Garlic Cream, Asparagus and Flaked Almonds
HOMEMADE BEEF LASAGNA • 18
Our classics
SALMON COOKED ON MAPLE WOOD • 26
Lemon White Butter Sauce
SEASONAL COCOTTE • 20
OMELET OF YOUR CHOICE • 16
Ham/ Mushrooms/ Cheese/ Herbs
Desserts
CHEESES PLATE • 9
GOURMET COFFEE/TEA • 9
PASTRY OF THE DAY • 9
CRÈME BRULÉE • 9
With Madagascar Vanilla
SEASONAL FRESH FRUITS PLATE • 9
CHOCOLATE FONDANT • 9
Dark Chocolate Fondant, Vanilla Ice Cream
Price in Euro inc. VAT & Service
Our staff will gladly to provide information about additives and allergens
