French Version

Daily Special

Bouchée à la reine • 16.50

Served with french fries and salad

Suggestion

Beef fillet with pepper sauce • 32

Served with Rosemary Potato Wedges and grilled corn

To share… or not

SEASONAL SOUP • 10

CHICKPEAS HUMMUS  • 11

Served with a Naan Bread

COLD CUTS BOARD • 16

San Daniel Ham, Smoked Duck Breast, Pork Pie, Chickpeas Hummus, Olive Tapenade, Naan Bread, Pickles, Gressini

CHEESES BOARD • 15

Bleu de Bresse, Brie, Pecorino, Abondance

CHEF’S BOARD • 18

Board of Antipasti (Marined Anchovy, Tomatoes)

Cold cuts (Pork Pie, San Daniel Ham), Hummus, Olive Tapenade, Tofu & Vegetables Gyozas, Pecorino, Naan Bread, Gressini, Pickles

Salads

N’BISTRO CESAR SALAD • 20

Crunchy Chicken with Red Curry, Egg, Tomatoes, Reggiano Parmesan, Croutons,

Iceberg Salad, Caesar Sauce

GRILLED SALMON CESAR SALAD • 19

Grilled Salmon, Egg, Tomatoes, Reggiano Parmesan, Croutons, Iceberg Salad, Caesar Sauce

HOT GOAT CHEESE & HONEY SALAD • 18

Supplément Jambon San Daniel – Option San Daniel Ham + 4

Hot Goat Cheese, Country Bread, Green Salad, Tomatoes, Hard Boiled Egg, Nuts, Balsamic Vinegar Dressing

Buddha Bowls

VEGGIE • 17

SALMON • 23

CRUNCHY CHICKEN • 19

Main ingredients of the Bowls are Sushi Rice, Tomatoes, Avocado, Carrots,

Cucumber, Asparagus, Appel, Fennel, Sesame Seeds, Fried Onions, Soja & Honey and Lime Dressing

Meats

BEEF ENTRECOTE 250GR • 31

RUMSTEAK ANGUS BEEF 250GR • 32

BEEF TARTAR 200GR • 25

Raw or Cooked

CHICKEN CORDON BLEU • 26

With Creamy Mushrooms Sauce

BEEF CARPACCIO • 20

Beef Carpaccio, Rocket, Reggiano Parmesan, Lemon Dressing

BEEF CARPACCIO & MOZZARELLA DI BUFFALA  • 24

Beef Carpaccio, Mozzarella di Buffala, Rocket, Green Pesto

Burgers

CHEESEBURGER • 22     XL VERSION • 24

Brioche Bun, Beef Burger, Red Cheddar, Fried Onions, Pickles, Tomatoes, Iceberg Salad,

N’Bistro’s Signature Sauce

BUN’N ROLL BURGER • 22

Bun’s Roll Bread, Salmon Patty, Tomatoes, Iceberg Salad, Candied Red Onions, Tarragon Sauce

CHICKEN BURGER • 21

Brioche Bun, Chicken Patty, Red Cheddar, Tomatoes, Iceberg Salad, Garlic and Basil Mayonnaise

VEGGIE BURGER • 19

Bun’s Roll Bread, Homemade Beetroot Quinoa and Oat Steak, Tomatoes, Salad, Red Onions, Soy Yoghurt and Lemon Sauce

Pasta & Risotto

SHRIMPS RISOTTO • 20

VEGGIE VERSION • 17

Risotto with Shrimps, Asparagus, Tomatoes Compote, Reggiano Parmesan, Asparagus Espuma

SPAGHETTI ALIO AGLIO & Mozzarella di Buffala • 17

Spaghetti Aglio Olio, Tomatoes, Rocket, Wild Garlic Pesto, Pine Nuts

HOMEMADE BEEF LASAGNA • 18

Our creations

SALMON FILET WITH SESAME SEEDS AND PINK BERRIES • 24

Bimi Brocolis, White Wine Sauce

OCTOPUS WITH CHORIZO & CHILI OIL • 25

Mashed Sweet Potatoes, Fennel and Flat-Leaf Parsley Salad with Lemon

HOMEMADE CROQUE MONSIEUR • 19

Whole Wheat Bread, Cheese, Braised Ham, Bacon, Béchamel

OMELET OF YOUR CHOICE • 17

Ham/ Mushrooms/ Cheese/ Herbs

Desserts

CHEESES PLATE • 11

GOURMET COFFEE/TEA • 11

PASTRY OF THE DAY • 11

CRÈME BRULÉE • 11

With Madagascar Vanilla

SEASONAL FRESH FRUITS PLATE • 11

SEASONAL FRESH FRUITS PAVLOVA • 11

CHOCOLATE FONDANT  • 11

Dark Chocolate Fondant, Vanilla Ice Cream

BOOK A TABLE

Price in Euro inc. VAT & Service

Our staff will gladly to provide information about additives and allergens